Rich in Trace Minerals: Ultimate Purple 9X Bamboo Salt (Jukyeom) contains over 80 trace minerals.
Balances pH Levels: High alkaline levels help create pH balance within the body.
Powerful Antioxidant: Bamboo salt is a potent antioxidant offering numerous health benefits.
Pollutant-Free: The roasting process ensures the salt is free of pollutants.
Note to Buyers: The 9 times roasted bamboo salt has a strong sulfur odor. The unique taste and smell might require some adjustment, but its health benefits make it worthwhile.
Versatile Use: Ideal for enhancing the flavor of prepared meals like soups and stir-fry, as well as traditional Korean dishes such as kimchi. Use sparingly due to its strong sulfur smell and flavor. Not intended as a replacement for table salt – for that, try our 1X or 3X Bamboo Salt.
Effectiveness of Bamboo Salt identified by many research at home and abroad
Removal of Constipation & coprostasis
Removal of halitosis
Pimple/Skin care
Sinusitis/otitis media
Oculopathy
Athlete’s foot
Deintoxication
Anti-inflammatory
Anti-cancer
Stomach Cancer
Esophagus Cancer
Make Acidified Body
Strong Alkalic Food of pH 11
Dental and Gum Disease
Periodontal Disease
Periodontitis
Prevention of Tooth Decay
Additional information
Weight
.06 kg
Dimensions
6.6 × 4.49 × 4.39 cm
12 reviews for Insan Ultimate Purple 9 Times Roasted Bamboo Salt (Crystal) 60g
Rated 5 out of 5
Abigail Lewis –
Insan Bamboo Salt has transformed my cooking! It adds a unique depth of flavor to every dish. Highly recommend!
Rated 5 out of 5
William Clark –
I tried Insan Bamboo Salt out of curiosity. It’s interesting, but I’m not sure it’s worth the hype.
Rated 5 out of 5
Charlotte Harris –
I stumbled upon Insan Bamboo Salt while looking for healthier alternatives to common table salt. What drew me in was not only its distinctive taste but also its purported health benefits. After using it for a few weeks, I can say it has exceeded my expectations. The salt has a clean, earthy flavor that elevates everything from soups to desserts. I particularly enjoy how it enhances the natural sweetness of fruits and balances savory dishes with a hint of umami. Moreover, knowing that it’s rich in minerals and traditionally crafted gives me peace of mind.
Rated 5 out of 5
Lucas Brown –
As a food enthusiast, I’m always on the lookout for unique ingredients, which led me to try Insan Bamboo Salt. While the concept of bamboo salt intrigued me—especially its purported health benefits—I found the taste to be similar to other high-quality sea salts. It certainly adds a subtle depth to dishes, but I’m not convinced it’s a must-have. Perhaps over time, as I explore more recipes and its potential health impacts, my opinion might evolve.
Rated 5 out of 5
Ava Anderson –
Insan Bamboo Salt has added a delightful twist to my cooking routine. Its subtle smokiness and mineral richness bring out the best in my homemade dishes. I especially love using it in stir-fries and marinades for that extra depth of flavor.
Rated 5 out of 5
Michael Davis –
I gave Insan Bamboo Salt a shot after hearing about its health benefits. While it tastes fine, I didn’t notice any dramatic differences in flavor compared to other specialty salts I’ve tried.
Rated 5 out of 5
Sophia Brooks –
Discovering Insan Bamboo Salt was a game-changer for my culinary journey. This salt not only elevates the taste of my dishes but also aligns with my health-conscious lifestyle. Its unique production process and rich mineral content deliver a complex flavor profile that enhances everything from grilled meats to delicate desserts. I appreciate knowing that I’m not just seasoning my food but also benefiting from its potential health advantages.
Rated 5 out of 5
Ethan Johnson –
Having sampled Insan Bamboo Salt for a few months, I’m still on the fence about its overall appeal. While I appreciate its natural origins and the artisanal process behind its creation, the taste hasn’t wowed me compared to other gourmet salts I’ve used. It’s good quality, no doubt, but whether it justifies the higher cost is something I’m still deliberating on.
Rated 4 out of 5
Olivia Miller –
Insan Bamboo Salt adds a subtle, earthy flavor to my dishes that I can’t get enough of. It’s now a staple in my kitchen!
Rated 5 out of 5
Jacob Thompson –
I’m pleasantly surprised by Insan Bamboo Salt. Its clean taste and smooth texture have made seasoning my meals a joy. I’ve used it in everything from salads to grilled fish, and it always delivers a delicious, nuanced flavor.
Rated 5 out of 5
Emily Carter –
Insan Bamboo Salt intrigued me with its natural production method, but in terms of flavor, it didn’t stand out much from other artisanal salts I’ve tried. It’s good quality, but perhaps the health benefits are its strongest selling point.
Rated 5 out of 5
Benjamin Moore –
Using Insan Bamboo Salt has been a delightful experience. Its subtle smokiness enhances the taste of grilled vegetables and meats, making meals more flavorful without overpowering the natural ingredients. Definitely a staple in my kitchen now!
Abigail Lewis –
Insan Bamboo Salt has transformed my cooking! It adds a unique depth of flavor to every dish. Highly recommend!
William Clark –
I tried Insan Bamboo Salt out of curiosity. It’s interesting, but I’m not sure it’s worth the hype.
Charlotte Harris –
I stumbled upon Insan Bamboo Salt while looking for healthier alternatives to common table salt. What drew me in was not only its distinctive taste but also its purported health benefits. After using it for a few weeks, I can say it has exceeded my expectations. The salt has a clean, earthy flavor that elevates everything from soups to desserts. I particularly enjoy how it enhances the natural sweetness of fruits and balances savory dishes with a hint of umami. Moreover, knowing that it’s rich in minerals and traditionally crafted gives me peace of mind.
Lucas Brown –
As a food enthusiast, I’m always on the lookout for unique ingredients, which led me to try Insan Bamboo Salt. While the concept of bamboo salt intrigued me—especially its purported health benefits—I found the taste to be similar to other high-quality sea salts. It certainly adds a subtle depth to dishes, but I’m not convinced it’s a must-have. Perhaps over time, as I explore more recipes and its potential health impacts, my opinion might evolve.
Ava Anderson –
Insan Bamboo Salt has added a delightful twist to my cooking routine. Its subtle smokiness and mineral richness bring out the best in my homemade dishes. I especially love using it in stir-fries and marinades for that extra depth of flavor.
Michael Davis –
I gave Insan Bamboo Salt a shot after hearing about its health benefits. While it tastes fine, I didn’t notice any dramatic differences in flavor compared to other specialty salts I’ve tried.
Sophia Brooks –
Discovering Insan Bamboo Salt was a game-changer for my culinary journey. This salt not only elevates the taste of my dishes but also aligns with my health-conscious lifestyle. Its unique production process and rich mineral content deliver a complex flavor profile that enhances everything from grilled meats to delicate desserts. I appreciate knowing that I’m not just seasoning my food but also benefiting from its potential health advantages.
Ethan Johnson –
Having sampled Insan Bamboo Salt for a few months, I’m still on the fence about its overall appeal. While I appreciate its natural origins and the artisanal process behind its creation, the taste hasn’t wowed me compared to other gourmet salts I’ve used. It’s good quality, no doubt, but whether it justifies the higher cost is something I’m still deliberating on.
Olivia Miller –
Insan Bamboo Salt adds a subtle, earthy flavor to my dishes that I can’t get enough of. It’s now a staple in my kitchen!
Jacob Thompson –
I’m pleasantly surprised by Insan Bamboo Salt. Its clean taste and smooth texture have made seasoning my meals a joy. I’ve used it in everything from salads to grilled fish, and it always delivers a delicious, nuanced flavor.
Emily Carter –
Insan Bamboo Salt intrigued me with its natural production method, but in terms of flavor, it didn’t stand out much from other artisanal salts I’ve tried. It’s good quality, but perhaps the health benefits are its strongest selling point.
Benjamin Moore –
Using Insan Bamboo Salt has been a delightful experience. Its subtle smokiness enhances the taste of grilled vegetables and meats, making meals more flavorful without overpowering the natural ingredients. Definitely a staple in my kitchen now!